American beef shoulder is also known as American beef shoulder core or shoulder tenderloin, in English called Top Blade or Top Muscle Blade. The meat is cut from the meat area between the shoulder and neck of the cow. Therefore, we see that the meat occupies most of the beef. American beef shoulder is cut and sold in slices, with moderate thickness, making a delicious beefsteak dish.
American beef shoulder core contains a lot of protein, providing essential nutrients for the body’s movements throughout the day. On average, 100g of imported American beef contains up to 28g of protein. American beef in general and American beef shoulder core in particular contain many nutrients such as potassium, zinc, magnesium, iron, vitamins such as B6, B12…
American beef is a product that helps users improve their health, restore weak bodies, and increase immunity and resistance for almost all ages. Because American beef shoulder contains:
Rich in ammonia acid: increases immunity, good for all ages, especially the elderly and children
Vitamin B6, iron, protein: blood tonic. Vitamin B6 and iron are important for pregnant women as well as those who have just undergone major surgery.
Vitamin B2: provides energy to cells, promotes amino acid metabolism
Rich in magnesium, zinc, potassium: Nutrients that help increase muscle mass and maintain health, especially for the elderly.
Glutamic acid: increases immunity, insulin metabolism efficiency
Low in fatty acids but high in linoleic acid. Once used can be anti-oxidant, quickly heal tissue damage.
Linoleic and Palmitic: help fight cancer and viral pathogens.
Reviews
There are no reviews yet.